Everyday Recipes for a Brighter Table - Page 3

Tender cabbage leaves wrapped around savory beef and rice, baked in a sweet tomato sauce until cozy and fork-tender.

A simple sheet-pan side with golden potatoes, sweet carrots, and caramelized onions roasted until tender at the center and browned at the edges.

Creamy crack chicken soup with bacon, ranch, cheddar, tender chicken, and spinach in a rich one-pot broth.

Warm Mexican Street Corn Dip with charred corn, cotija, lime, jalapeno, and a creamy skillet base made for tortilla chips.

Juicy baked chicken breasts marinated in buttermilk, lemon, garlic, oregano, and paprika, then finished with parsley and Parmesan.

A creamy chilled fruit salad with strawberries, pineapple, grapes, mango, kiwi, honey vanilla dressing, coconut, and pecans.

Savory turkey stuffing balls baked until crisp outside and tender inside, made with ground turkey, herbs, stuffing mix, and broth.

Tender skillet cabbage cooked in bacon drippings with onion, garlic, paprika, and crisp bacon for a cozy, savory side.

A creamy baked mac n cheese with sharp cheddar, parmesan, tender elbows, and a bubbly golden top.

Creamy baked Noodles Romanoff with sour cream, cream cheese, Parmesan, and paprika, rich enough for a main dish and easy enough for a weeknight side.

A savory skillet cabbage recipe with crisp bacon, sweet onion, garlic, and lightly browned edges.

A cozy ground beef casserole with egg noodles, tomato beef sauce, sour cream, cream cheese, and a bubbly cheddar top.